Laurel & Rebeccah Wassner

Professional Triathletes

 




Search our Site:

 

Subscribe by Email:



POPSUGAR Select Fitness


 

 

 

 

      MEET LAUREL                MEET BEC 

Join the Fight!

 

 

« Late Summer BBQ - The Cool Down | Main | Ironman pictures from the New Jersey Star-Ledger »
Saturday
Aug252012

Summer Tomatoes, Just Add Salt

We're hosting an anniversary BBQ for some friends this afternoon. My contribution to the event (other than the venue) will be sliced heirloom tomatoes sprinkled with sea salt. Although this is simple and takes no time to prepare, it might just be the tastiest thing on the table.

Tomatoes are everywhere right now, so finding the perfect tomatoes is not hard. The hard part is choosing between the many varieties of heirlooms. When I was at the CSA this morning, I figured I couldn't go wrong with one or two of each. I'm sure even the ones that aren't so pretty will be crowd pleasers!

Reader Comments (2)

Hands down, best way to eat them!

August 25, 2012 | Unregistered CommenterEmily

so delicious! get your hands on Zebra stripes (they are light green) if you can! they are so sweet and so delicious!

September 12, 2012 | Unregistered CommenterNichole W

PostPost a New Comment

Enter your information below to add a new comment.

My response is on my own website »
Author Email (optional):
Author URL (optional):
Post:
 
All HTML will be escaped. Hyperlinks will be created for URLs automatically.